Description
A delicious and easy creamy dip made with sour cream, Rotel, cheese, and ranch seasoning, perfect for serving with chips.
Ingredients
Scale
- 24 oz sour cream
- 1 can mild Rotel, drained
- 8 oz shredded cheese, cheddar or colby jack
- 1 pack spicy ranch seasoning
- Chips for dipping
Instructions
- To a bowl, add sour cream, Rotel, cheese, and ranch seasoning. Whisk to combine.
- Serve with your favorite chips!
Notes
- This dip can be made ahead of time and stored in the refrigerator.
- Try adding cooked sausage for a heartier version.
- Prep Time: 10 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 45mg